By removing the water through freeze-drying, fruits and vegetables lose 85 to 95% of their initial weight. This results in a dry and compact product, significantly reducing the storage space required.

Optimize your time with simplified preparation! Eliminate tedious steps: no need to wash, peel, or chop. Enjoy standardized, complete, and delicious recipes, offering consistent quality and taste.

Our products require neither refrigeration nor freezing. Dry and non-perishable, they help reduce food waste while minimizing our environmental impact by avoiding the unnecessary transport of water.

Freeze-drying is a cold drying process that preserves the organoleptic qualities of fruits and vegetables. Thanks to this innovative preservation technology, we offer you original and flavorful products made from trendy ingredients.